Schweizerhof 4*S, Zermatt - New Year's packages & menu

Russian Christmas and the Russian Old New Year offer (04.01.19 - 18.01.19)

  • 4 night accommodation in a double room
  • An afternoon tea with a glass of Champagne
  • 6 courses menu (on the 01.01.19 or on the 13.01.19)
  • Pick-up and drop-off from and to the Zermatt train station (or from/to the town entrance)
  • VIP welcome
  • Free use of the hotel's wellness and SPA facilities (including the pool area, sauna, steam bath, relaxation room & gym)
Price: 830 CHF per person, incl.breakfast.

Maximum commission to agencies - on request.

Six Pack offer (04.01.19 - 15.02.19, 24.02.19 - 22.04.19)

  • 6-night accommodation in a Double Room
  • An Afternoon Tea
  • Pick-up and drop-off from/to Zermatt train station or from/to the town entrance
  • VIP welcome
  • Free use of the hotel's Wellness SPA facilities including the pool area, sauna, steam bath, relaxation room and gym
Price: 925 CHF per persin, inlc.breakfast.
Black-out dates: 16.02.19 - 23.02.19.
This offer is subject to limited availability and cannot be combined with other promotions.

Maximum commission to agencies - on request.

Let It Snow offer (04.01.19 - 15.02.19, 24.02.19 - 22.04.19)

  • 4-night accommodation in a Double Room
  • An Afternoon Tea
  • Pick-up and drop-off from/to Zermatt train station or from/to the town entrance
  • VIP welcome
  • Free use of the hotel's Wellness SPA facilities including the pool area, sauna, steam bath, relaxation room and gym
Price: 630 CHF per persin, inlc.breakfast.
Black-out dates: 16.02.19 - 23.02.19.
This offer is subject to limited availability and cannot be combined with other promotions.

Maximum commission to agencies - on request.

RUSSIAN CHRISTMAS MENU
06.01.19, 13.01.19

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Welcome Cocktail
A glass of Champagne with Chef’s assortment of canapés
***
Amuse Bouche
Caviar selection with baby potatoes
***
Starter
Red tuna carpaccio on its crunchy waffle and truffle Tarama
***
Fish
Grilled King Prawns with Chimichurri sauce
***
Meat
Veal rib with truffle mashed potatoes and seasonal vegetables
***
Cheese
Selection from the local cheesemaker from Valais
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Dessert
Pavlova of exotic fruits and its vodka-lemon sorbet
***
Assortment of mini-pastries
***
Festive dinner at the hotel starts at 19:00 with a warm welcome and a glass of Champagne.
You will then continue with the tasting of the festive 6 courses menu prepared by the creative Chefs who will spoil you with its culinary delights.
The evening will be continued with festive vibes from DJ.