Acquired in 1976 by Philippe Thomas and then taken over by his children, the 4* Hotel Splendid Étoile is a superb stone slab Haussmann building from 1879. Forty years later, the 4* Hotel Splendid Étoile was a well-known property where experienced ravelers appreciated its view, its welcome, its services, and its low-key luxury.

Indeed, the 4* Hotel Splendid Étoile is the only hotel in Paris that offers such a dazzling view of the Arc de Triomphe. Located at the angle of Rue Tilsitt and Avenue Carnot, just above the Avenue des Champs-Élysées, with its windows opening directly onto the majestic monument, which measures 50 metres in height, 45 metres in length, and 32 metres in width, it creates an irresistibly romantic sight once the sun goes down.

Strategically located nearby the Palais des Congrès at Porte Maillot, an easy walk from the hotel, the 4* Splendid Étoile is also the ideal address for your professional stay in Paris. Much beloved by regulars for its warm welcome, the 4* Hotel Splendid Étoile is also a favourite with fine dining enthusiasts who are thrilled with the traditional French cuisine, revisited with bold flavours, at the Pré Carré restaurant.

The hotel's renovation is the fruit of the labours of Laurent Moreau, an architect with expertise in the hotel industry dating from 1983. His work puts equal emphasis on both the practical and the aesthetic dimensions of the property, adapting to its evolving uses.
Indeed, today the hotel is a living space that, in addition to guest rooms, offers meeting and leisure spaces in which Laurent Moreau expresses his entire creativity, working as a genuine virtuoso of colour and light, to unleash the true power of the space's volumes. The result? Warm, intimate atmospheres in which the eye is captivated by striking objects, adding even more soul to this special place...

Renovated between 2016 and 2017, the 57 guest rooms and suites of the 4* Hotel Splendid Étoile offer an atmosphere in which gentle comfort and vibrant colour perfectly harmonise. Rooms are decorated in three delicate colour schemes: grey-blue and orange, anise green and irridescent brown, eggplant and cherry red.
The guest rooms, some of which open onto a balcony, feature luxurious, contemporary decor with refined and spectacular details, like these gigantic headboards where the modern and minimalist branches reach all the way to the ceiling, punctuated by stylised flowers. But the most lasting memory the guests will keep from their stay with us will assuredly be the incredible view of the Arc de Triomphe. Some guests choose to fall asleep lost in contemplation as they lie in bed while this historic arch seems to loom right over their room.

"Intimate, romantic settings, the guest rooms are perfectly sound-proofed, and they contrast with the non-stop and joyful effervescence of this quarter of Paris, which the whole world admires with envy. Regardless of their category (Double courtyard view, Classic, Superior with balcony, Privilege with a view, Suite with a view), discreetly luxurious guest rooms are all furnished with quality accessories. Every room features a bright, perfectly appointed, light grey marble bathroom. "

Visit one of the hotel's plush salons to enjoy an interlude where time seems to stand still, in a special haven far from the bustle of the Parisian streets. Have a drink at the bar, a business luncheon, or a romantic dinner…

The 4* Hotel Splendid Étoile features a well-known restaurant frequented by fine-dining denizens who enjoy both its refined cuisine, its attentive service, sophisticated setting, plush elegance, and extraordinary view of the Arc de Triomphe. The menu will tempt you with recipes that are made exclusively with fresh, high-quality ingredients, prepared with genuine culinary talent and boldness, in a modern and creative approach.
From your entrée to your dessert, dishes at the Pré Carré are a pleasure for the eyes as well as the palate. You'll be torn by the selections, so you'll simply have to come back again to enjoy, among other tempting dishses: Entrée: Crab rémoulade in its preserved orange jelly, sucrine heart with minced truffle and its soft-boiled "no-shell" egg...Fish: sauteed cod loin and its bed of fresh spinach, grilled shrimp with Espelette chili and tomato confit frigolas… Meats: pan-fried Bavarian rib steak and new potatoes, roast rack of lamb baked with rosemary and vegetable medley… Desserts: chocolate caramel sponge and tonka beans, crunchy puffed pastry with basil lemon cream…

Under beautiful windows every day from 7 in the morning until 10:30 in the morning during the week and until 12:30 in the afternoon on weekends, guests can delight in a generous sweet and savoury buffet: pastries, sliced bread, homemade breads, toasts, cereals, fruits, jams, honey, yoghurt, fruit compote, cheeses, cured meats, eggs, omelette, eggs with bacon, nuts, smoked salmon, fruit juice, coffee, tea, hot chocolate, milk…

For a moment of relaxation after a long day, starting at 5 in the afternoon until late at night, the hotel bar welcomes you to an intimate atmosphere where you can enjoy delicate and delicious cocktails created with great care by bartender.