With a peaceful setting blending breathtaking mountain backdrops with stunning River Rhône vistas, Mandarin Oriental, Geneva is a five-star hotel with classic Swiss charm. Combining luxury, style and unbeatable service, we're the perfect city retreat.

Location
Situated on the right bank of the River Rhône, the Hotel enjoys a peaceful, yet central city-centre setting.
• Overlooking the river and within walking distance of attractions such as the Jet D’eau, St. Peter’s Cathedral and the United Nations building
• Within easy reach of Geneva’s chic boutiques and restaurants
• Short walk to the financial district

Rooms & Suites
With views over the garden or the river, its 181 elegantly designed rooms and suites enjoy a stylish mix of comfort and luxury.
• 146 rooms, all with marble bathrooms
• 35 suites, many with terraces and views of the river
• Brand New Unique Royal Penthouse suite
• A stylish contemporary design

Dining
Hotel's outstanding restaurants and contemporary bar have made a significant gourmet contribution to Geneva’s dining scene.
• SACHI - Modern Japanese Cuisine
Geneva’s new fine-dining restaurant. SACHI’s innovative design features stylish table seating for guests to share exquisite combinations of modern Japanese signature dishes. The elegant Martini Bar invites for pre- or after-dinner drinks and small Japanese bites; while a zen garden terrace, curated by a specialist Japanese gardener, provides an idyllic setting on the Rhône waterside.
Chef Mitsu, trained by the master Nobu Matsuhisa, is a renowned local figure in Japanese gastronomy. He will guide guests through a range of unique and surprising flavors.
SACHI also features an intimate ten-seat Omakase Bar, where guests can enjoy a live six, eight or ten-course dining experience.
• OMAKASE BAR - Authentic Japan with a distinctive flair.
Experience the intimacy of this live cooking ten-seater Omakase Bar and trust its chef for a timeless moment. Only one decision needs to be made for the entire meal, whether it should consist of six, eight or ten courses. Omakase, meaning 'I leave it up to you', is a traditional Japanese style of dining in which the chef prepares a meal tailored to the guest’s preferences based on availability, taste, and season
• YAKUMANKA by Gastón Acurio
Peruvian restaurant in the heart of Geneva serving authentic cuisine centred around fine seafood. An open kitchen with a long bar where the chefs prepare ceviches and tiraditos forms the heart of the restaurant. The bar offering a wide selection of pisco-based cocktails, has a warm and relaxed ambiance, with decor by designer Morendi Arcela, reminiscent of an authentic Peruvian cevicheria. The simple, marine-style elements of wood or rope are inspired by the popular local restaurants of Peru.
• MO BAR
Sleek, sophisticated and always in style featuring a summer terrace. Take a seat at MO Bar and enjoy a gourmet and delicate menu based on seasonal products with Mediterranean influences. To accompany your meal or simply to relax on the terrace, check out its cocktail menu or let yourself be tempted by a selection of wines and spirits from the greatest Maisons.

Fitness & Wellness
Work out in hotel's gym, relax with a sauna or treat yourself to a soothing massage or pampering beauty treatment.
• Les Suites Beauté
• Fitness Centre
• Personal Training
• Yoga Studio